Chabret
"Tradition" butcher block unit
Pickup available at Billot Chabret, 14, Avenue de Saint Etienne
Usually ready in 24 hours
Kitchen Island Butcher Block “Tradition” – The essential ally for your kitchen
Perfect for extending a worktop or bringing an authentic touch as a central island in your kitchen, this butcher block meets all your requirements for food preparation. Its end-grain wood top provides a robust, hygienic cutting surface, ideal for safely slicing meat, fish and vegetables.
Both functional and stylish, this kitchen butcher block will become a real asset in your space, combining practicality with timeless charm. Crafted with expert know-how and quality materials, it embodies the strength and durability that cooking enthusiasts look for.
- Wood: hornbeam butcher block with a beech or oak base.
- Finish: paraffined butcher block.
- Accessories: stainless steel or brass.
- Available varnishes: natural or stained.
- Product reference: BILIT.
All our butcher blocks are custom-made in our workshops in the Loire (42); feel free to contact us for more information.
Maintain your block
Designed for daily use, our blocks gain in beauty and durability over time with good maintenance.
First use of your block:
Oil all surfaces with 1 to 2 tablespoons of oil to preserve their quality.
After each use:
Scrape off excess moisture with a knife and oil monthly to prolong their longevity. Never clean your log with water. All Chabret wooden end blocks are guaranteed for 6 months against any manufacturing defects, provided that all the conditions listed above have been met. Only, a possible manufacturing defect will be taken into account.
Discover our maintenance guide to extend the life of your block.